Product Details
Hot Air Oven
- Product ID:
- Category: Heating, Incubation and Sterilization
Hot air ovens are electrical devices which use dry heat to sterilize and drying. Double walled insulation. Digital or thermostatic control. Size option available and can be customiziable to user need.
- Temperature Range: The standard temperature range of a laboratory hot air oven is ambient+10°C to 150°C but we can also make up to 200°C and 250°C.
- Temperature Controller: It is equiped with PID temperature controllers which is responsible for accuracy of temperature sensitivity of ±0.1°C or better
-
Construction: thick gauge Stainless steel ,alluminium and mild steel used for the contruction for maintaing the durability. External cabinet is made of mild steel powder coated .
- Customization: Can be customized according to the customer requirement.
|
Size (Inch) |
Capacity (Liters) |
|
12" X 12" X 14" |
35 L |
|
14" X 14" X 14" |
45 L |
|
18" X 18" X 18" |
95 L |
|
18" X 18" X 24" |
125 L |
|
24" X 24" X 24" |
225 L |
|
18" X 24" X 36" |
254 L |
|
24" X 24" X 36" |
340 L |
